Give yourself one less worry this year and host your Holiday and Christmas parties at Bay House Restaurant & Bar. Christmas is the most wonderful time of the year and the best time to eat, drink, make merry and celebrate accomplishments.
Bay House Restaurant & Bar offers the perfect spaces to host your holiday celebrations. Whether you’re planning an intimate gathering or hosting a corporate holiday function you’re sure to find that our venue meets with your every party-planning Christmas wish. Choose to dine in our covered dining area, on our spacious open deck under glittering stars or one of our two air-conditioned intimate events rooms.
Enjoy fine dining with our sumptuous and festive Christmas menus, sparkling drinks and attentive service.
CHRISTMAS BUFFET MENU
The Bay House pumpkin soup infused with ginger and served with warm rolls and butter
Festive tossed salad, prepared with salad leaves, shredded red cabbage, carrots, cherry tomatoes, sesame seeds, along with thinly sliced red onions and cucumber finished with toasted almonds
Marinated pasta salad with sweet corn and roasted vegetables
Traditional roast turkey with stuffing, cranberry jelly and a turkey pan gravy
Honey and pineapple baked ham leg, with a Wadadli beer and mustard glaze
Grilled king fish in a light tomato broth
Caribbean rice and peas
Steamed potatoes with bell peppers and parsley butter
Seasonal medley of market vegetable
Homemade Christmas pudding with warm vanilla custard
Tropical fruit platter with a honey lime and fresh mint syrup
EC$80.00 per person plus 15% ABST & 10% Service Charge.
CHRISTMAS WAITER SERVICE MENU
Butternut squash soup topped with sweet apple and Smokey bacon served with warm rolls and butter
Marinated tomato salad with sliced red onions, fresh herbs and raspberry vinaigrette
Green banana and salt fish salad mixed with local aromatic and curry oil
Turkeyoff the bone stuffed, rolled and slow roasted just the way you like it, served with vegetable stuffing, cranberry sauce and a fine wine gravy
Brandy and brown sugar baked ham with cloves and cinnamon
Pan fried gray snapper with a thyme beurre blanc
Irish lamb stew, diced pieces of lamb slowly cooked with potatoes and carrots
All mains are served with saffron rice or garlic mashed potatoes and steamed market vegetables
Homemade Christmas pudding with baileys cream
Double chocolate cake with a white chocolate sauce
EC$90.00 per person plus 15% ABST & 10% service charge
Call our Events Team today and book Bay House Restaurant & Bar.
Happy Holidays from the Management & Staff of Trade Winds Hotel and Bay House Restaurant & Bar.
